
upstate of south carolina and beyond
Authentic Louisiana flavor with world influences.
Chef-driven Louisiana-inspired cuisine, handcrafted cocktails, and unforgettable hospitality — one of Upstate's most distinctive dining destinations.

Champion 2025


as featured in
Nationally recognized excellence.
Chef Michael Sibert and White Wine & Butter have become known for redefining dining through elevated Louisiana cuisine, intentional hospitality, and unforgettable events.

meet the chef
Meet Chef Michael Sibert.
USA TODAY Restaurants of the Year 2026. Chopped Champion. South Carolina Chef Ambassador.
Chef Michael Sibert is the award-winning chef and owner of White Wine & Butter, the nationally recognized restaurant named to USA TODAY's Restaurants of the Year 2026, placing it among the country's top dining destinations. A Greenwood, South Carolina native, Sibert studied at Cornell University and the Culinary Institute of the Carolinas, becoming an executive chef at just twenty-two years old.
His culinary talent has earned national recognition through appearances on Food Network's Guy's Grocery Games and as the 2025 Chopped Champion. In 2024, he was selected as a South Carolina Chef Ambassador, representing the state's vibrant culinary culture and hospitality industry.
At White Wine & Butter, Chef Sibert brings together Southern hospitality, Louisiana flavor, and global influences to create memorable dining experiences rooted in exceptional ingredients, thoughtful technique, and genuine hospitality. His mission is simple: create food that brings people together and reflects the best of South Carolina's growing culinary scene.
the dining experience
Luxury rooted in tradition.
White Wine & Butter is a chef-driven Louisiana-inspired restaurant in Greer, South Carolina, ten minutes from downtown Greenville. Led by Food Network Champion Chef Michael Sibert, the kitchen serves dark-roux gumbo, Gulf seafood, blackened fish, handmade pasta, and handcrafted cocktails Wednesday through Sunday, with a NOLA-style Sunday brunch every week.
Generationally perfected recipes, responsibly sourced seafood, handcrafted cocktails, and chef-driven execution make White Wine & Butter one of Greenville's hidden culinary gems.
- 01Fresh Gulf Seafood
- 02Cajun & Creole Cuisine
- 03Weekend Brunch
- 04Wine Pairings
- 05Craft Cocktails
- 06Seasonal Menus



good people, good food
Our responsible neighbor promise.
Sustainable Seafood
We use responsibly sourced seafood to bring an authentic Cajun dining experience to Greenville while supporting sustainable practices.
Locally Sourced
Outside of specialty ingredients sourced from Louisiana, much of our produce is locally grown when seasonally available.
Reducing Food Waste
We regularly donate unused perishables to Greer Relief, Project Host, and Loaves & Fishes.

catering greenville, greer & beyond
Catering guests actually remember.
White Wine & Butter Catering serves weddings, corporate events, and private gatherings across Greenville, Greer, and the upstate of South Carolina. Led by Food Network Champion Chef Michael Sibert, the team designs custom menus — plated dinners, action stations, graze tables, and full bar service — delivered with on-site chefs and full-service hospitality from 20 to 500 guests.
- ✻Custom Menus
- ✻Wedding Catering
- ✻Corporate Catering
- ✻Wine & Bourbon Pairings
- ✻Cocktail Receptions
- ✻Interactive Stations
- ✻Indoor & Outdoor Options

private events
The best hidden event space in Greer, SC.
White Wine & Butter's private event venue in Greer, South Carolina, is a refined indoor and outdoor space for weddings, rehearsal dinners, milestone birthdays, engagement parties, and corporate gatherings. The property features outdoor reception space, covered cabanas, a fire pit, fireplaces, and flexible indoor seating for 20 to 150 guests — with full in-house catering and bar service handled by one team.
Outdoor reception space
Fireplace & fire pit
Covered cabanas
Elegant dining layouts
Flexible seating
Indoor & outdoor hosting
straight from the table
Why Greenville loves us.
Best meal we've had in the upstate. Chef Michael's shrimp and grits is reason enough to drive in from anywhere.
Hannah W.
Google Review · ★★★★★
They catered our wedding and our guests are STILL talking about the food. Worth every penny — and then some.
Marcus & Lila
Wedding Catering
Booked the patio for my dad's 60th. The fire pit, the cabanas, the food — felt like a Garden & Gun spread.
Jess P.
Private Event
★ ★ ★ ★ ★ 500+ five-star reviews on Google

we'd love to host you
Reserve your experience.
Whether you're joining us for dinner, planning an unforgettable celebration, or booking catering for your next event — we're ready to create something exceptional.
